Fresh Grilled Rainbow Trout
Nothing better than Fresh Grilled Rainbow Trout while camping. Fresh from river straight to the grill. Splashed with lemon, it will be the freshest fish you’ve ever had.
Fresh Grilled Rainbow Trout
Fresh Grilled Rainbow Trout
Servings: 4 people
Calories: 9kcal
Cost: $20
Equipment
- 10" cast iron griddle
Ingredients
- 2 rainbow trout filleted leaving skin on 1 side
- 2 tbsp lemon pepper seasoning
- 2 tsp lemon juice fresh
Instructions
- Fillet the trout leaving the skin on one side.
- Seasoning each fillet with lemon pepper seasoning.
- Preheat cast iron griddle on a stove over medium heat.
- Add fillets to cast iron griddle cook until fish is white. Approximately 5-10 minutes.
- Splash a lemon juice over the top of the filets.
Nutrition
Calories: 9kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 40mg | Fiber: 1g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg
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