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Cast Iron Garlic Bread

Cast Iron Garlic Bread
Prep Time 10 minutes
Cook Time 4 minutes

Cast Iron Garlic Bread is a great compliment to your Italian main course.

Cast Iron Garlic Bread
Print Recipe
5 from 1 vote

Cast Iron Garlic Bread

Cast Iron Garlic Bread is a great compliment to your Italian main course.
Prep Time10 mins
Cook Time4 mins
Course: Bread
Cuisine: Italian Fusion
Keyword: Cast Iron Garlic Bread
Servings: 4 people
Calories: 1288kcal
Author: Ned Adams
Cost: $10

Equipment

  • 12" Cast Iron Skillet

Ingredients

  • 4 French bread slices
  • 5 tbsp butter
  • 1 tbsp garlic bread seasoning dry mixture

Instructions

  • Heat butter and garlic bread dry mixture in a 12″ cast iron skillet on medium / high heat.
  • Add bread and let sit in skillet for 3-4 minutes making sure it doesn’t burn.
  • Flip bread over and repeat step 2.

Nutrition

Calories: 1288kcal | Carbohydrates: 227g | Protein: 47g | Fat: 22g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 2178mg | Potassium: 540mg | Fiber: 10g | Sugar: 10g | Vitamin A: 437IU | Vitamin C: 1mg | Calcium: 182mg | Iron: 15mg
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