- 2 – 30 oz pears in syrup
- 5 oz raspberries
- 1 box yellow cake mix
- 12 oz can lemon lime soda
- 1/2 stick butter, cubed
- Add pears and raspberries to 12″ Dutch oven.
- Spread cake mix over pears evenly.
- Add cubed butter evenly on top of the cake mix.
- Add lemon lime soda over all the mixture.
- Bake at 350 degrees in a Dutch oven with lid on for 20-30 minutes or until done.