Cilantro Lime Chicken with Avocado Salsa

Written by Published on in Cast Iron Skillet, Dinner, Main Course, Recipes
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Healthy and delicious meal that the family will love!

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Skillet Cilantro Lime Chicken with Avocado Salsa

Prep Time25 mins
Cook Time20 mins
Course: Main Course
Cuisine: Mexican Fusion
Keyword: Skillet Cilantro Lime Chicken with Avocado Salsa
Servings: 4
Calories: 337kcal
Author: Ned Adams
Cost: $25

Equipment

  • 12" Cast Iron Skillet

Ingredients

Chicken

  • 4 chicken breasts boneless skinless
  • 2 tbsp olive oil extra virgin
  • 2 tbsp cilantro fresh, minced
  • 3 tbsp lime juice fresh

Salsa

  • 3 roma tomatoes diced
  • 1/2 red onion diced
  • 2 tsp lime juice fresh
  • 1/4 tsp black pepper fresh, ground
  • 1 tbsp cilantro fresh, minced
US Standard – Metric

Instructions

  • Combine cilantro, lime juice, extra virgin olive oil, and chicken in a large bowl and marinate for 20 minutes in the fridge.
  • In a 12" cast iron skillet, grill chicken over medium high heat and cook about 8 minutes per each side or until no longer pink inside.
  • To prepare salsa, combine salsa ingredients in a medium bowl and toss gently to combine.
  • Serve Salsa with Chicken.

Notes

Credit: Built by the Box (https://builtbythebox.com)

Nutrition

Calories: 337kcal | Carbohydrates: 4g | Protein: 49g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 145mg | Sodium: 266mg | Potassium: 980mg | Fiber: 1g | Sugar: 2g | Vitamin A: 469IU | Vitamin C: 14mg | Calcium: 19mg | Iron: 1mg

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