Nutella-Swirled Blondies is a great cast iron baked dessert that contains Nutella and all the good baking ingredients.
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Nutella-Swirled Blondies
Nutella-Swirled Blondies is a great cast iron baked dessert that contains Nutella and all the good baking ingredients.
Servings: 8 people
Calories: 272kcal
Cost: $10
Equipment
- 9" cast iron wedge pan
Ingredients
- ¾ cup light brown sugar firmly packed
- ½ cup butter unsalted, melted
- 1 large egg beaten
- ½ teaspoon vanilla extract
- 1 cup flour all-purpose
- ½ teaspoon baking powder
- ½ teaspoon salt
- 8 teaspoon chocolate-hazelnut spread
Instructions
- Preheat oven to 350°F. Spray a 9″ cast iron wedge pan or 9″ cast iron skillet with non stick cooking spray.
- In medium bowl mix together brown sugar, butter, egg and vanilla. In a separate bowl combine flour, baking powder and salt.
- Add wet ingredients to dry ingredients slowly until mixed well together. Pour batter in each wedge or in the skillet. Add teaspoon of Nutella in each wedge swirling with a toothpick.
- Bake for 15 to 18 minutes or until toothpick comes out clean.
Notes
Credit: Cast Iron Desserts 2016 Magazine (page 19)
Nutrition
Calories: 272kcal | Carbohydrates: 35g | Protein: 3g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 51mg | Sodium: 289mg | Potassium: 76mg | Fiber: 1g | Sugar: 23g | Vitamin A: 384IU | Calcium: 46mg | Iron: 1mg
Dutch Oven Daddy is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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