Dutch Oven Daddy
menu icon
subscribe
search icon
×

Skillet Sausage Gravy

Published: · Modified: by · This post may contain affiliate links · 4 Comments

Jump to Recipe

Skillet Sausage Gravy with Biscuits is an ultimate breakfast that will fill you up! Serve with buttermilk biscuits and enjoy.

Get the Recipe

Print Recipe
5 from 1 vote

Sausage Gravy

Skillet Sausage Gravy with Biscuits is an ultimate breakfast that will fill you up! Serve with buttermilk biscuits and enjoy.
Prep Time5 minutes
Cook Time20 minutes
Course: Breakfast
Cuisine: American
Servings: 6 people
Calories: 555kcal
Author: Ned Adams
Cost: $8

Equipment

  • 10" cast iron skillet

Ingredients

  • 1 lb breakfast sausage
  • 2 tablespoon butter
  • ⅓ cup yellow onion minced
  • ⅛ teaspoon thyme dried
  • 1 teaspoon garlic powder
  • 3 tablespoon flour
  • 1 cup chicken broth
  • 2 cups heavy whipping cream
  • 1 teaspoon black pepper ground
  • ⅛ teaspoon cayenne pepper
US Standard - Metric

Instructions

  • Preheat 10" cast iron skillet on medium heat.
  • Crumble sausage and add to skillet.
  • Cook fully and drain renderings, set aside.
  • Add butter, onion and garlic to same skillet.
  • Cook until onions are golden.
  • Add flour, pepper, cayenne and thyme, whisk constantly for 1-2 minutes.
  • Gradually add whipping cream and chicken broth stirring so not to clump gravy.
  • Add sausage and continue to stir until gravy is at desired consistency.

Notes

Serve over Buttermilk Biscuits: https://www.dutchovendaddy.com/skillet-buttermilk-biscuits/

Nutrition

Calories: 555kcal | Carbohydrates: 7g | Protein: 15g | Fat: 53g | Saturated Fat: 27g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 17g | Trans Fat: 0.3g | Cholesterol: 155mg | Sodium: 678mg | Potassium: 299mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 1362IU | Vitamin C: 2mg | Calcium: 67mg | Iron: 1mg

Dutch Oven Daddy is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

Did you try this recipe?Leave me a comment and rating below or Tag @DutchOvenDaddy on Instagram to show us your photos!

More Cast Iron Awesome Sauces and Condiment Recipes

Reader Interactions

Comments

    5 from 1 vote

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Dina and Bruce

    5 stars
    My family loved this! So tasty with eggs!

    Reply

    • Ned Adams

      Oh great idea with the eggs! Now I gotta try!

      Reply

  2. Jon Hoegstrom

    Excellent recipe‼️‼️ The only change I made was to use a full pound of sausage. The family loved it too❗️

    Reply

    • Ned Adams

      Awesome! Great suggestion! Glad you and your family loved it!

      Reply