Mammoth Skillet Cheeseburgers

Written by Published on in Cast Iron Skillet, Dinner, Lunch, Main Course, Recipes
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Whats not to love about a Mammoth Skillet Cheeseburger that melts in your mouth, but not in your hand. These huge burgers are good to go anytime!

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Mammoth Skillet Burgers

Mammoth Skillet Burgers
Prep Time5 mins
Cook Time6 mins
Course: Main Course
Cuisine: American
Keyword: Mammoth Skillet Burgers
Servings: 2 people
Calories: 746kcal
Author: Ned Adams
Cost: $10

Equipment

  • 10" cast iron skillet

Ingredients

  • 1 lb ground beef
  • 1 oz seasoning salt
  • 2 tbsp butter
  • 2 slices cheddar cheese
US Standard – Metric

Instructions

  • Preheat 10" skillet on a stove top on medium heat.
  • Melt butter in skillet.
  • Mix ground beef and seasoning and divide into two, ½ beef patties.
  • Add patties to skillet.
  • Cook for 2-3 minutes until one side is seared.
  • Flip patty over and cook for 2-3 minutes.
  • Add cheddar cheese slice on each burger and cover until cheese is melted.
  • Serve on bun with your favorite condiments.

Nutrition

Calories: 746kcal | Carbohydrates: 1g | Protein: 43g | Fat: 63g | Saturated Fat: 28g | Cholesterol: 209mg | Sodium: 5853mg | Potassium: 612mg | Sugar: 1g | Vitamin A: 525IU | Calcium: 163mg | Iron: 5mg

One Comment

  1. Pingback: Skillet Baked Beans and Bacon - Dutch Oven Daddy

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