Dutch Oven Ribs
Dutch Oven Ribs is a great recipe that slow cooks perfectly in a Dutch oven while camping or sporting event.
Dutch Oven Ribs
Dutch Oven Ribs is a great recipe that slow cooks perfectly in a Dutch oven while camping or sporting event.
Servings: 6 people
Calories: 153kcal
Cost: $30
Equipment
- 14" Dutch Oven
Ingredients
Ribs
- 1 rack ribs trimmed; I used baby back ribs
- seasoning rub of your choice, I used an applewood rub
- 1 bell pepper red
- 1 bell pepper yellow
- 1 red onion sliced
- 1 bottle bbq sauce of your choice
- 1 can beef broth
Instructions
Recipe
- Wash and trim ribs.
- Remove skin on back of ribs. Using a paper towel will make it easier to peal the skin off the back. Dry completely.
- Apply a light coating of Honey mustard to all surfaces of ribs and coat your ribs with the BBQ rub on all sides.
- Slice Bell peppers and Onion, place in bottom of Dutch oven.
- Place rubbed ribs on top of Bell peppers and Onion.
- Pour BBQ sauce on top of ribs, enough to cover thickly.
- Pour the whole can of beef broth in the bottom.
Cooking Time
- Try to cook at least two hours.
- 350°F seems to be the best for me.
- Cook up to three hrs and you might have to use a spoon to eat your ribs.
Notes
Note: This works really well on a Camp Chef stove with a Dutch Oven dome or if the weather is bad, use your indoor stove.
Credit: Adapted from Gary House (Cooking Outdoors) – http://www.cooking-outdoors.com/best-dutch-oven-bbq-ribs-youll-ever-taste/
Nutrition
Calories: 153kcal | Carbohydrates: 35g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 1050mg | Potassium: 325mg | Fiber: 2g | Sugar: 28g | Vitamin A: 1411IU | Vitamin C: 53mg | Calcium: 36mg | Iron: 1mg
Did you try this recipe?Leave me a comment and rating below or Tag @DutchOvenDaddy on Instagram to show us your photos!
made these for hubby and myself, they were absolutely amazing! fell off the bones, so tender and moist…will definitely make them again
Nice! Nothing like some good fall off the bone ribs! Glad you enjoyed! Thanks for sharing!