Skillet Cheese Tortellini and Italian Sausage

Skillet Cheese Tortellini and Italian Sausage is a delicious and easy-to-make one-pan meal that combines two classic Italian ingredients.

The combination of spicy sausage, tender tortellini, and savory tomato sauce makes for a satisfying meal that is bursting with flavor. Whether you’re looking for a quick and easy dinner or a tasty dish to feed a crowd, Skillet Cheese Tortellini and Italian Sausage is sure to be a hit.

Print Recipe

Skillet Cheese Tortellini and Italian Sausage

Skillet Cheese Tortellini and Italian Sausage is a delicious and easy-to-make one-pan meal that combines two classic Italian ingredients.

Prep Time10 mins

Cook Time25 mins

Total Time35 mins

Course: Main Course

Cuisine: Italian Fusion

Keyword: Skillet Cheese Tortellini and Italian Sausage

Servings: 8 people

Calories: 525kcal

Author: Ned Adams

Cost: $15

Equipment

• 12" Cast Iron Skillet

Ingredients

• 24 oz cheese tortellini
• 1 cup mozzarella cheese shredded
• ¼ cup parmesan cheese shredded
• 12 oz garlic spaghetti sauce
• 16 oz Italian sausage ground
• 1 tbsp basil dried

US Standard – Metric

Instructions

• Preheat oven to 350°F.
• Cook tortellini according to the package instructions.
• Brown sausage in 12″ cast iron skillet. Add tortellini, sauce, cheese and sprinkle with basil.
• Bake for 25 minutes.

Nutrition

Calories: 525kcal | Carbohydrates: 40g | Protein: 26g | Fat: 29g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 89mg | Sodium: 1144mg | Potassium: 298mg | Fiber: 4g | Sugar: 4g | Vitamin A: 316IU | Vitamin C: 4mg | Calcium: 244mg | Iron: 3mg

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