Steak Marinade
Steak Marinade is a great way to add flavor to your summer bbq. Your guests will love it.
Servings: 4 people
Calories: 277kcal
Cost: $15
Ingredients
- ½ cup olive oil Redstone Olive Oil Wood Smoked
- ⅓ cup soy sauce
- 3 tablespoon lemon juice
- ¼ cup Worcestershire sauce
- 3 tablespoon dried basil
- 1 ½ tablespoon dried parsley
- 1 teaspoon pepper ground white
Instructions
- Put all ingredients into a blender and blend until mixed completely.
- Marinade the steaks for 6 hours sealed in a container and placed in the fridge.
- It will make enough marinade for 3-4 Ribeye Steaks.
- Before searing the steak, sprinkle with Redstone Alderwood Smoked Sea Salt.
Notes
* The olive oil was provided by Redstone Olive Oil Company. *
Nutrition
Calories: 277kcal | Carbohydrates: 7g | Protein: 3g | Fat: 27g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 20g | Sodium: 1255mg | Potassium: 296mg | Fiber: 2g | Sugar: 2g | Vitamin A: 54IU | Vitamin C: 8mg | Calcium: 101mg | Iron: 4mg
