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Banana Splits
Grilled Banana Spilts are a perfect dessert after a great meal. Served with ice cream and topped with pistachios.
Prep Time
10
minutes
mins
Cook Time
3
minutes
mins
Total Time
13
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
people
Calories:
585
kcal
Author:
Ned Adams
Cost:
$15
Equipment
cast iron grill pan
Ingredients
4
bananas
unpeeled
½
cup
sugar
½
cup
strawberry ice cream
⅛
cup
chocolate sauce
2
maraschino cherries
⅛
cup
pistachios
salted, roasted; chopped
US Standard
-
Metric
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Instructions
Slice the Bananas down the middle length wise, leaving the peel on.
Dip the cut side in sugar.
Grill cut side down on cast iron grill pan for about 3 minutes on medium heat.
Serve with strawberry ice cream, top with chocolate sauce, maraschino cherries and pistachios.
Notes
Credit: Southern Cast Iron Magazine
Nutrition
Calories:
585
kcal
|
Carbohydrates:
129
g
|
Protein:
6
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
89
mg
|
Potassium:
1042
mg
|
Fiber:
8
g
|
Sugar:
88
g
|
Vitamin A:
291
IU
|
Vitamin C:
24
mg
|
Calcium:
72
mg
|
Iron:
1
mg