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Skillet Sweet Potato Hash

Skillet Sweet Potato Hash is a breakfast or brunch dish that will aim to please. It’s so good, you wouldn’t realize its made with only five ingredients.
Prep Time5 mins
Cook Time20 mins
Course: Breakfast
Cuisine: American
Keyword: Skillet Sweet Potato Hash
Servings: 4 people
Calories: 345kcal
Author: Ned Adams
Cost: $10


  • 10" cast iron skillet


  • 8 oz bacon uncured, cut into 1" pieces
  • 1 cup onion diced
  • 1 cup sweet potato chopped, cooked
  • 4 eggs
  • ½ tsp salt
  • ½ tsp pepper


  • In a 10 inch skillet over medium heat, cook the bacon until crispy.
  • Add the onion and cook until softened- about 5 minutes.
  • Add the sweet potato and cook for another 5 minutes until the potato is warmed through.
  • Make 4 little spaces in the mixture and crack an egg into each one.
  • Cover and continue to cook until desired doneness. About 5-7 minutes for eggs that are still runny.
  • Sprinkle salt and pepper over each egg.


Calories: 345kcal | Carbohydrates: 12g | Protein: 14g | Fat: 27g | Saturated Fat: 9g | Cholesterol: 201mg | Sodium: 748mg | Potassium: 343mg | Fiber: 2g | Sugar: 3g | Vitamin A: 4976IU | Vitamin C: 4mg | Calcium: 47mg | Iron: 1mg