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A serving of tortellini sausage in a cast iron skillet and a serving spoon about to serve a portion.
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5 from 20 votes

Tortellini with Sausage

Tortellini with Sausage recipe is a delicious meal that only needs a few simple ingredients and a large skillet.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Main Course
Cuisine: Italian Fusion
Keyword: tortellini with Italian sausage
Servings: 6 people
Calories: 663kcal
Author: Ned Adams

Equipment

  • 12" Cast Iron Skillet

Ingredients

  • 16 oz Italian sausage ground or links with casings removed
  • 1/2 tsp oregano dried
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 1/4 tsp granulated garlic
  • 24 oz marinara sauce
  • 24 oz cheese tortellini
  • 1/4 cup Parmesan cheese shredded
  • 8 oz mozzarella cheese shredded
  • 1/4 tsp salt

Instructions

  • Preheat oven to 350°F.
  • Crumble the sausage and add it to a skillet on medium high heat. Cook through and drain any excess renderings. Add the black pepper, onion powder, granulated garlic, and oregano.
  • Reduce the medium heat and add the sauce and bring it to a simmer, then gently stir in the tortellini
  • Thoroughly stir in the Parmesan cheese and half of the mozzarella cheese.
  • Taste for salt and add as needed for taste.
  • Sprinkle the remaining mozzarella over the top of the tortellini with sausage.
  • Cover with foil and place the skillet in the oven. Bake for 25 minutes.
  • When time is up, remove the foil and bake for 5 more minutes, or until the cheese is bubbling and melted.

Notes

To remove casings:
Score each sausage link length-wise, pulling the casings off and remove the meat.

Nutrition

Calories: 663kcal | Carbohydrates: 56g | Protein: 31g | Fat: 35g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 104mg | Sodium: 1755mg | Potassium: 539mg | Fiber: 6g | Sugar: 7g | Vitamin A: 536IU | Vitamin C: 9mg | Calcium: 250mg | Iron: 5mg

Dutch Oven Daddy is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

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