Recent Posts


Baked Spaghetti Pie

Ingredients 1 lb. ground beef kosher salt to taste Black pepper 2 tsp. ground cumin 2 tsp. chili powder 1 tsp. dried oregano 2 c. crushed tomatoes 1 lb. Cooked spaghetti 24 oz. shredded Mexican cheese mix 1/2 c. Sour cream, for garnish 1/4 c. chopped fresh cilantro for garnish […]


Buttered Asparagus and Spring Peas

Ingredients Makes 6 to 8 servings 2 lbs asparagus, ends trimmed and cut into 2-inch pieces 1 cup fresh sweet peas 3 tablespoons unsalted butter 1 tablespoon chopped fresh tarragon 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh chives 1 1/2 teaspoons kosher salt 1/8 teaspoon coarse ground pepper […]


Cheesy Alfredo Pull Aparts

Ingredients 24 Rhodes Rolls 2 cups Alfredo sauce 2 cups Mozzarella cheese 1/4 cup Parmesan cheese 1/2 Tablespoon Basil Instructions Preheat oven to 350 degrees. Add frozen Rhodes Rolls to 12″ Cast iron skillet. With a basting brush, spread Alfredo sauce, cheese and basil over all rolls. Add to oven […]