Dutch Oven Peppered Bacon Meatloaf takes the classic comfort food to the next level by adding sausage and thick cut peppercorn bacon.
Recipes
Skillet Sausage Stuffing
Skillet Sausage Stuffing goes from simple ingredients to crowd pleasing holiday deliciousness in about 30 minutes all in your favorite cast iron skillet.
Dutch Oven Honey Glazed Carrots
Dutch Oven Honey Glazed Carrots are a deliciously sweet vegetable side dish, perfect for the holidays or any time of the year.
Dutch Oven Awesome Chili
If you’re looking for a hearty and meaty chili recipe that is great on its own or topped on a dog, then this Dutch Oven Awesome Chili is for you. The Best Chili Recipe Ever When I was in high school, my dad Dean and I decided we wanted to […]
Skillet Cherry Chocolate Cake
Cherry Chocolate Dump Cake is a quick and easy recipe for home or camping.
Dutch Oven Lasagna
Dutch Oven Lasagna has all the flavor of your favorite lasagna but is made in your cast iron Dutch oven or camp oven over coals. This is one of my all time favorite recipes and is a very good “starter recipe” to begin cooking with a Dutch oven and can […]
Dutch Oven Pizza Pasta
Dutch Oven Pizza Pasta takes all the classic flavor of pepperoni pizza but serves it up in cheesy pasta dish baked in your favorite cast iron pot.
Cast Iron Cinnamon Apples
Cast Iron Cinnamon Apples is a delicious side dish to your favorite meal or as a dessert over vanilla ice cream. Are some apples better for cooking? Absolutely! The different apple varieties are used for three different purposes. Those three purposes include eating, juicing and, the one I will be […]
Cast Iron Sweet Cornbread
Cast Iron Sweet Cornbread is sweet enough to be dessert but not too sweet that it can’t be served with your meal made in your favorite cast iron skillet. This post has been updated from its original August 28, 2017 publication with new photography, content, and recipe card with updated […]
Cast Iron Seasoning
Taking care of your cast iron and properly cleaning it may seem harder than it should be. The key is to season your cast iron well and it will make your cast iron a treat to cook in.